Celiac Disease Specialists in Sarojini Nagar, Delhi
Celiac disease is an autoimmune disorder in which ingestion of gluten, a protein found in wheat, barley, and rye, triggers an immune reaction that damages the l…
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What is Celiac Disease?
Celiac disease is an autoimmune disorder in which ingestion of gluten, a protein found in wheat, barley, and rye, triggers an immune reaction that damages the lining of the small intestine. This damage flattens the finger-like projections called villi that are responsible for absorbing nutrients, leading to malabsorption of vitamins, minerals, and other nutrients even when food intake appears adequate. Celiac disease can present at any age with a wide range of symptoms, from classic digestive complaints to subtler signs such as unexplained anaemia, fatigue, or infertility, making diagnosis sometimes challenging. The condition is genetically linked and tends to run in families, though not everyone with the genetic predisposition develops the disease. Strict, lifelong avoidance of gluten is currently the only effective treatment, allowing the intestinal lining to heal and symptoms to resolve.
Moderate
Uncommon but likely underdiagnosed — increasingly recognised in India, particularly in wheat-consuming northern regions
No
Causes of Celiac Disease
Caused by an abnormal immune response to gluten in genetically predisposed individuals, in which the immune system attacks the small intestine's lining upon exposure to gluten-containing foods. Specific genetic markers are strongly associated with the condition, and having a first-degree relative with celiac disease significantly increases risk. The exact trigger for the disease to become active in a genetically susceptible person, sometimes occurring after an infection, surgery, or significant stress, is not fully understood.
Symptoms of Celiac Disease
Diarrhoea or constipation, abdominal bloating and pain, fatigue, unexplained weight loss, iron deficiency anaemia, bone or joint pain, skin rash, in children failure to grow or gain weight appropriately
Treatment & Types of Celiac Disease in Sarojini Nagar, Delhi
The only effective treatment is a strict, lifelong gluten-free diet, which allows the intestinal lining to heal over time and resolves most symptoms. Nutritional supplementation may be needed initially to correct deficiencies in iron, vitamin D, calcium, and other nutrients caused by malabsorption. Regular follow-up with a dietitian and periodic monitoring help ensure the diet is being followed correctly and that the intestine is healing as expected.
Gastroenterology Specialists in Sarojini Nagar, Delhi (0)
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Frequently Asked Questions
Which specialist should I see for Celiac Disease in Sarojini Nagar, Delhi?
Celiac Disease is typically treated by a Gastroenterology specialist. We're adding Gastroenterology specialists in Sarojini Nagar, Delhi — check back soon or browse all doctors.
Is Celiac Disease contagious?
No, Celiac Disease is not considered contagious, though you should still consult a specialist in Sarojini Nagar, Delhi for proper diagnosis and treatment.
How common is Celiac Disease in Sarojini Nagar, Delhi?
Celiac Disease has a prevalence described as "Uncommon but likely underdiagnosed — increasingly recognised in India, particularly in wheat-consuming northern regions". Speak to a Gastroenterology specialist in Sarojini Nagar, Delhi for a personalized assessment.